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We help applicants having the following skills, get 457 work visas or permanent residence visas for Australia - Just ask us!

3322-01 Head Chef

Planning menus, estimating costs and supervising and coordinating the activities of Chefs and Cooks who prepare and cook food in catering and dining establishments.

3322-01 Head Chef Skill Level:
An AQF Diploma or higher qualification or at least 3 years relevant experience is required. Sometimes relevant experience is required in addition to the formal qualification.

3322-01 Head Chef Tasks Include:
  • planning menus and advises chefs and cooks on sizes of portions and servings
  • reviewing labour and food costs and arranges menus according to budgets
  • conferring with customers regarding plans for special occasions, such as weddings and banquets
  • arranging for equipment purchases and repairs
  • examining supplies of foodstuffs to ensure quality
  • consulting with establishment management to discuss problems and plans
  • demonstrating techniques and advises on cooking procedures
  • may be performing the tasks of a Chef

Specialisations:
Executive Chef

Practice Director
Sponsorship & Nomination
Nilesh Nandan
View Nilesh Nandan profile on LinkedIn

BBus LLB(QUT) GDLP (QUT)
MBA(IntBus) MARN 0104983

Practice Director
Skilled Immigration
David Coote
MA MEdAdmin
MARN 9577328

Service Delivery Manager
Christopher Kaindi
BA(Econ)MSD

Service Delivery Manager
Neil Paris
BFin(Accy)LLB GDLP

Practice Manager
Mariana Stecker
BCom Ma(English)

Student Visa Services
Greg Newton
B Com MARN 2273844

 



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